Tex-Mex Pasta Salad Recipe – A Mom’s Take


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All the flavor of Texas and Mexico in one exciting, flavorful pasta salad! This Tex-Mex pasta salad is a crowd pleaser. Topped with a homemade dressing and loaded with veggies, this recipe offers the whole package. Robust flavor, great pops of color, and a new exciting flavor in every bite.

All the flavor of texas and mexico in one exciting, flavorful pasta salad! This Tex-Mex salad is a crowd pleaser. Homemade dressing and loaded with veggies.

Tex-Mex Pasta Salad

Watch us make this yummy recipe in this quick 1-minute video clip, or read on for the full recipe.

Ingredients: 

  • 3 cups cooked penne pasta
  • ½ red bell pepper, diced
  • ½ green bell pepper, diced
  • ½ yellow bell pepper, diced
  • ½ red onion, diced
  • 1 cup cherry tomatoes, sliced in half
  • ½ cup cilantro, chopped
  • 1 avocado, diced (optional garnish)

Pasta Salad1Dressing:

  • ½ cup olive oil
  • 2 tsp cumin
  • 1 tbsp chili powder
  • 1 tsp garlic powder
  • Juice of one lime

Directions: 

Cook pasta. While it is cooking, dice your veggies.

Pasta Salad2

Combine peppers, onion, cilantro, and tomatoes in a large bowl.

Pasta Salad4

Mix together all dressing ingredients, then pour over your pasta.

Pasta Salad5

Mix thoroughly, then chill in the fridge for 1 hour.

Serve topped with avocado and/or your choice of toppings.

All the flavor of Texas and Mexico in one exciting, flavorful pasta salad! This Tex-Mex salad is a crowd pleaser. Homemade dressing and loaded with veggies.

This is a perfect lunch or dinner for summer or great as a side dish to bring to your summer potlucks. It’s easy to make a big batch to feed a group and is perfect as leftovers.

All the flavor of texas and mexico in one exciting, flavorful pasta salad! This Tex-Mex salad is a crowd pleaser. Homemade dressing and loaded with veggies.

Tex-Mex Pasta Salad Recipe

Tex-Mex Pasta Salad Recipe

 

Packed full of flavor, this Tex-Mex Pasta Salad is perfect for feeding a large group. Great for summer picnics and potlucks, and a yummy lunch or dinner!

Author:

Recipe type: Lunch

Cuisine: Mexican

Serves: 8 servings

Ingredients:

  • 3 cups cooked penne pasta
  • ½ red bell pepper, diced
  • ½ green bell pepper, diced
  • ½ yellow bell pepper, diced
  • ½ red onion, diced
  • 1 cup cherry tomatoes, sliced in half
  • ½ cup cilantro, chopped

Dressing:

  • ½ cup olive oil
  • 2 tsp cumin
  • 1 tbsp chili powder
  • 1 tsp garlic powder
  • Juice of one lime

Directions:

  1. Cook pasta. While it is cooking, dice your veggies.
  2. Combine peppers, onion, cilantro, and tomatoes in a large bowl.
  3. Mix together all dressing ingredients, then pour over your pasta.
  4. Mix thoroughly, then chill in the fridge for 1 hour.
  5. Serve topped with avocado and/or your choice of toppings.

3.4.3177

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All the flavor of texas and mexico in one exciting, flavorful pasta salad! This Tex-Mex salad is a crowd pleaser. Homemade dressing and loaded with veggies.We can’t wait to hear what you think! Share your feedback on this amazing Tex-Mex Pasta Salad in the comments. 



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